Bacon and Choke
Crust: Roman Style
Sauce: Roasted Red Pepper Sauce
Toppings: Bacon, Red Onions, Green Olives, Gruyère, Marinated Artichokes, Prosciutto
Sour Choker
Crust: Sourdough
Sauce: Roasted Red Pepper Sauce
Toppings: Pepperoni, Yellow Onions, Artichoke Hearts, Green Peppers, Pine Nuts, Goat Cheese, Meatballs, Basil, Kalamata Olives
The Regular
Crust: Chicago Deep Dish
Sauce: Marinara Sauce
Toppings: Pepperoni, Button Mushrooms, Mozzarella, Green Peppers, Red Onions, Sausage, Basil
Verde Italiano
Crust: Focaccia
Sauce: Salsa Verde
Toppings: Pepperoni, Rosemary, Mushrooms, Sun-Dried Tomatoes, Roasted Garlic, Green Onions, Ham